Designation: Freisa d'Asti
Area of Origin: Casorzo town, “La Moretta” vineyard.
Grape variety: Freisa
Vinification: traditional fermentation in steel vats at controlled temperature
Alcoholic grading: 13,5%
Aging: 6 months
Organoleptic features: dark red colour, intense but delicate rose and raspberry
bouquet, full, fresh flavour with raspberry vein.
Serving temperature: 18 - 20° C.
Food combinations: for all dishes, particularly red and white meat.

 
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© 2011 Azienda Agricola Cascina Moncucchetto - P.IVA e C.F. 00806900056

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